A DISCUSSION OF THE CHEMICAL CHARACTER OF WATER MIXTURES
Author:
Publisher
Wiley
Subject
Water Science and Technology,General Chemistry
Reference7 articles.
1. Calculation of the Effect of Temperature on pH, Free Carbon Dioxide, and the Three Forms of Alkalinity;Dye;Jour. AWWA,1952
2. The Mechanism of Hydrogen Ion Buffering in Natural Waters;Weber;Jour. AWWA,1963
3. Computer Application to Water Conditioning Calculations;Thomas;Jour. AWWA,1970
4. Buffer Systems in Natural Waters;Weber;J. Chem. Engr. Data,1963
5. Investigation on the Corrosion Behavior of Waters;Stumm;ASCE San. Div.,1960
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