Affiliation:
1. State Key Laboratory of Food Science and Technology, Collaborative Innovation Center for Food Safety and Quality Control, School of Food Science and Technology; Jiangnan University; Wuxi Jiangsu China
Funder
National High Technology Research and Development Program of China (863 Program)
Key R&D Programs of Jiangsu Province
Jiangsu Province ‘Collaborative Innovation Center for Modern Grain Circulation and Safety’ Industry Development Program
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Cited by
35 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献