Monascus-fermented red mold dioscorea protects mice against alcohol-induced liver injury, whereas its metabolites ankaflavin and monascin regulate ethanol-induced peroxisome proliferator-activated receptor-γ and sterol regulatory element-binding transcrip-Reference-Cited by-同舟云学术

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Monascus-fermented red mold dioscorea protects mice against alcohol-induced liver injury, whereas its metabolites ankaflavin and monascin regulate ethanol-induced peroxisome proliferator-activated receptor-γ and sterol regulatory element-binding transcrip

Published:2017-10-12 Issue:5 Volume:98 Page:1889-1898
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric

Author:

Cheng Chih-Fu¹,Pan Tzu-Ming¹^ORCID

Affiliation:

1. Department of Biochemical Science and Technology, College of Life Science; National Taiwan University; Taipei Taiwan

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference44 articles.

1. WHO Global Status Report on Alcohol and Health 2014 http://apps.who.int/iris/bitstream/10665/112736/1/9789240692763_eng.pdf?ua=1

2. Implication of free radical mechanisms in ethanol-induced cellular injury;Nordmann;Free Radic Biol Med,1992

3. Alcoholic hepatitis;Lucey;N Engl J Med,2009

4. The effect of Monascus secondary polyketide metabolites, monascin and ankaflavin, on adipogenesis and lipolysis activity in 3T3-L1;Jou;J Agric Food Chem,2010

5. Red mold dioscorea has greater hypolipidemic and antiatherosclerotic effect than traditional red mold rice and unfermented dioscorea in hamsters;Lee;J Agric Food Chem,2007

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Crystal structure and characterization of monascin from the extracts of Monascus purpureus-fermented rice;Acta Crystallographica Section C Structural Chemistry;2024-07-19

2. Hydroxytyrosol attenuates ethanol-induced liver injury by ameliorating steatosis, oxidative stress and hepatic inflammation by interfering STAT3/iNOS pathway;Redox Report;2023-03-18

3. Ameliorative effects of monascin from red mold rice on alcoholic liver injury and intestinal microbiota dysbiosis in mice;Food Bioscience;2022-12

4. Monascuspiloin from Monascus-Fermented Red Mold Rice Alleviates Alcoholic Liver Injury and Modulates Intestinal Microbiota;Foods;2022-09-30

5. Effects of mokF gene deletion and overexpression on the Monacolin K metabolism yields of Monascus purpureus;Applied Microbiology and Biotechnology;2022-04

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