α-chymotrypsin in water-acetone and water-dimethyl sulfoxide mixtures: Effect of preferential solvation and hydration-Reference-Cited by-同舟云学术

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α-chymotrypsin in water-acetone and water-dimethyl sulfoxide mixtures: Effect of preferential solvation and hydration

Published:2017-06-27 Issue:10 Volume:85 Page:1808-1819
ISSN:0887-3585
Container-title:Proteins: Structure, Function, and Bioinformatics
language:en
Short-container-title:Proteins

Author:

Sirotkin Vladimir A.¹^ORCID,Kuchierskaya Alexandra A.¹

Affiliation:

1. Department of Physical Chemistry; Kazan Federal University, A.M. Butlerov Institute of Chemistry; Kazan 420008 Russia

Funder

Russian Government Program of Competitive Growth of Kazan Federal University

Publisher

Wiley

Subject

Molecular Biology,Biochemistry,Structural Biology

Reference43 articles.

1. Measurements of preferential solvent interactions by densimetric techniques;Lee;Methods Enzymol.,1979

2. Protein precipitation and denaturation by dimethyl sulfoxide;Arakawa;Biophys Chem.,2007

3. Acetonitrile-protein interactions: amino acid solubility and preferential solvation;Gekko;Biochim Biophys Acta.,1998

4. Comparative investigations of biopolymer hydration by physicochemical and modeling techniques;Durschlag;Biophys Chem.,2001

5. Preferential solvation: dividing surface vs. excess numbers;Shimizu;J Phys Chem B.,2014

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Thermal properties of glycinin in crowded environments;International Journal of Biological Macromolecules;2024-04

2. Counterbalance of Stability and Activity Observed for Thermostable Transaminase from Thermobaculum terrenum in the Presence of Organic Solvents;Catalysts;2020-09-06

3. The multifaceted effects of DMSO and high hydrostatic pressure on the kinetic constants of hydrolysis reactions catalyzed by α-chymotrypsin;Physical Chemistry Chemical Physics;2020

4. α-Chymotrypsin in water-ethanol mixtures: Effect of preferential interactions;Chemical Physics Letters;2017-12

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