Extraction of β‐galactosidase from <i>Saccharomyces fragilis</i> <scp>IZ</scp> 275 grown in cheese whey-Reference-Cited by-同舟云学术

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Extraction of β‐galactosidase from Saccharomyces fragilis IZ 275 grown in cheese whey

Published:2022-08-30 Issue:12 Volume:97 Page:3481-3488
ISSN:0268-2575
Container-title:Journal of Chemical Technology & Biotechnology
language:en
Short-container-title:J of Chemical Tech & Biotech

Author:

Setti Ana Caroline Iglecias¹,Bosso Alessandra¹,Morioka Luiz Rodrigo Ito¹^ORCID,Suguimoto Hélio Hiroshi¹

Affiliation:

1. Centro de Pesquisa e Pós‐graduação Universidade Pitágoras Unopar Londrina Brazil

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Wiley

Subject

Inorganic Chemistry,Organic Chemistry,Pollution,Waste Management and Disposal,Fuel Technology,Renewable Energy, Sustainability and the Environment,General Chemical Engineering,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jctb.7209

Reference22 articles.

1. The β-galactosidase LacLM plays the major role in lactose utilization of Lactiplantibacillus plantarum

2. Simplified feeding strategies for fed-batch cultivation of Kluyveromyces marxianus in cheese whey

3. Production of ß-D-Galactosidase from Whey Using Kluyveromyces marxianus

4. Kinetic modeling of lactose hydrolysis with an immobilized β-galactosidase from Kluyveromyces fragilis

5. Cloning and Characterization of a New β-Galactosidase from Alteromonas sp. QD01 and Its Potential in Synthesis of Galacto-Oligosaccharides

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