Cacao shell and its use as an accessory fodder
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Published:1937-01-09
Issue:2
Volume:56
Page:29-33
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ISSN:0368-4075
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Container-title:Journal of the Society of Chemical Industry
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language:en
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Short-container-title:J. Chem. Technol. Biotechnol.
Author:
Knapp A. W.,Churchman A.
Cited by
13 articles.
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1. Cocoa and Its By-Products: Identification and Utilization;Chocolate in Health and Nutrition;2012-06-21
2. Chocolate and Cocoa;Kirk-Othmer Encyclopedia of Chemical Technology;2012-04-13
3. Theobromine as undesirable substances in animal feed - Scientific opinion of the Panel on Contaminants in the Food Chain;EFSA Journal;2008-09
4. Chocolate and Cocoa;Kirk-Othmer Encyclopedia of Chemical Technology;2002-08-16
5. History and Development;Chocolate, Cocoa and Confectionery: Science and Technology;1989