Brewing with Cannabis sativa vs. Humulus lupulus : a review
Author:
Affiliation:
1. University Center for Exact Sciences and Engineering University of Guadalajara Blvd. Gral. Marcelino García Barragán 1421, Olímpica Guadalajara Jalisco 44430 Mexico
Publisher
Wiley
Subject
Food Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/jib.654
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1. Amber ale beer enriched with goji berries – The effect on bioactive compound content and sensorial properties
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