1. National Research Centre for the Working Environment Copenhagen Denmark
2. DTU QSAR Team, Division for Diet, Disease Prevention and Toxicology, Group for Chemical Risk Assessment and GMO, National Food Institute Technical University of Denmark Kongens Lyngby Denmark
3. Department of Occupational and Environmental Medicine, Bispebjerg and Frederiksberg Hospital University of Copenhagen Copenhagen Denmark
4. Warrant Hub Correggio Italy
5. Department of Public Health Aarhus University Aarhus Denmark
6. Department of Public Health University of Copenhagen Copenhagen Denmark