Proanthocyanidins mitigate bile acid‐induced changes in GSTT2 levels in a panel of racially diverse patient‐derived primary esophageal cell cultures-Reference-Cited by-同舟云学术

Proanthocyanidins mitigate bile acid‐induced changes in GSTT2 levels in a panel of racially diverse patient‐derived primary esophageal cell cultures

Author:

Weh Katherine M.¹²,Turgeon Danielle K.³,Rubenstein Joel H.²³⁴,Clarke Jennifer L.⁵,Howell Amy B.⁶,Chang Andrew C.¹²,Kresty Laura A.¹²

Affiliation:

1. Department of Surgery, Section of Thoracic Surgery University of Michigan Ann Arbor Michigan USA

2. Rogel Comprehensive Cancer Center University of Michigan Ann Arbor Michigan USA

3. Division of Gastroenterology, Department of Internal Medicine University of Michigan Ann Arbor Michigan USA

4. LTC Charles S Kettles Veterans Affairs Medical Center Ann Arbor Michigan USA

5. Department of Food Science and Technology University of Nebraska Lincoln Nebraska USA

6. Marucci Center for Blueberry and Cranberry Research Rutgers University Chatsworth New Jersey USA

Publisher

Wiley

Subject

Cancer Research,Molecular Biology

Link

Reference29 articles.

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