Review: Biological effects of organic arsenic compounds in seafood
Author:
Publisher
Wiley
Subject
Inorganic Chemistry,General Chemistry
Reference44 articles.
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1. Recent advances in the biosynthetic studies of bacterial organoarsenic natural products;Natural Product Reports;2024
2. Arsenic in the marine environment—Contents, speciation, and its biotransformation;Handbook of Arsenic Toxicology;2023
3. Positional Assignment of C−C Double Bonds in Fatty Acyl Chains of Intact Arsenosugar Phospholipids Occurring in Seaweed Extracts by Epoxidation Reactions;Journal of the American Society for Mass Spectrometry;2022-04-20
4. Refer to Human exposure to trace metals and arsenic via consumption of fish from river Chenab, Pakistan and associated health risks by Alamdar et al. (2017);Chemosphere;2021-03
5. Refer to “Health risk assessment of heavy metals in Cyprinus carpio (Cyprinidae) from the upper Mekong River” by Zhang et al. (2019);Environmental Science and Pollution Research;2021-01
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