Influence of Phosphate Dissolving Bacteria on the Efficiency of Superphosphate in a Calcareous Soil Cultivated with Vicia faba

Author:

Khalafallah M. A.1,Saber M. S. M.1,Abd‐El‐Maksoud H. K.1

Affiliation:

1. Soils and Water Use Lab. National Research Centre Dokki, Cairo, Egypt

Publisher

Wiley

Subject

Soil Science

Reference18 articles.

1. Abd‐El‐Maksoud H. K. Khalafallah M. A.andSaber M. S. M.1981:Effect of certain micronutrients on the activity of phosphate‐dissolving bacteria in a calcareous soil cultivated with faba beans. Zbl. Bakt. (in press).

2. The stability of spraingly soluble phosphates in alkaline soils;El‐Nennah M.;Phosphorus in Agriculture,1977

3. Changes in phosphorus status in long‐term field experiments;Fuleky G.;Agrokemia es Talajtan,1975

4. Hernando V.(1977):The problem of phosphorus in Spanish calcareous soils. Phosphorus in Agriculture (1977)No. 70 47–62.

5. A chemical and biological approach towards the definition of calcareous soils. 1. Movement and retention of P32 in soils as affected by percentage and particle size of calcium carbonate fraction;Hilal M.;Plant and Soil,1973

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