Wetting and Cooling Performance of Vegetable Oils during Quench Hardening

Author:

Ramesh G.1,Prabhu K. Narayan1

Affiliation:

1. Department of Metallurgical and Materials Engineering; National Institute of Technology Karnataka; Srinivasnagar Mangalore India

Funder

Science and Engineering Research Board

Department of Science and Technology

Government of India

Publisher

Wiley

Subject

Fluid Flow and Transfer Processes,Condensed Matter Physics

Reference22 articles.

1. Quenching Theory and Technology

2. What is heat treating, & why do we do it?;Herring;Indust Heat Treat,2011

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1. A Phase Transformation Enthalpy Parameter for Modeling Quench Hardening of Steels;Metallurgical and Materials Transactions A;2023-12-01

2. Residual Stress and Distortion during Quench Hardening of Steels: A Review;Journal of Materials Engineering and Performance;2022-03-10

3. Assessment of Heat Transfer Characteristics of Transesterified Waste Sunflower Cooking Oil Blends for Quench Hardening;Journal of Materials Engineering and Performance;2022-02-23

4. Quenchant Cooling Curves, Rewetting, and Surface Heat Flux Properties of Vegetable Oils;Materials Performance and Characterization;2018-05-01

5. Assessment of Cooling and Heat Transfer Properties of Quenchants with MATLAB;Materials Performance and Characterization;2018-02-01

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