Author:
Almassy Robert,Zil John S. V.,Lum Lawrence G.,Ifft James B.
Subject
Organic Chemistry,Biomaterials,Biochemistry,General Medicine,Biophysics
Reference18 articles.
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2. The Buoyant Behavior of Bovine Serum Mercaptalbumin in Salt Solutions at Equilibrium in the Ultracentrifuge. II. Net Hydration, Ion Binding, and Solvated Molecular Weight in Various Salt Solutions1a,b
3. in Methods in Enzymology, Vol. 27, Chap. 7, and Eds., Academic Press, New York, (1973), p. 128.
4. and in Methods in Enzymology, Vol. 27, Chap. 6, and Eds., Academic Press, New York, (1973), p. 111.
5. The buoyant titration of bovine serum mercaptalbumin I. An interpretation in terms of ion binding
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