Seasonal effects of food quality and temperature on body stoichiometry, biochemistry, and biomass production in Daphnia populations
Author:
Affiliation:
1. Environmental and Life Science Graduate ProgramTrent UniversityPeterborough Ontario Canada
2. Department of BiologyTrent UniversityPeterborough Ontario Canada
Funder
NSERC
Publisher
Wiley
Subject
Aquatic Science,Oceanography
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/lno.10803
Reference63 articles.
1. Invulnerable Prey and the Paradox of Enrichment
2. Biological stoichiometry of Daphnia growth: An ecophysiological test of the growth rate hypothesis
3. Effects of temperature on the metabolic stoichiometry of Arctic zooplankton
4. Pelagic Nutrient Cycles
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