Levocarnitine supplementation for management of hypertriglyceridemia in patients receiving parenteral nutrition-Reference-Cited by-同舟云学术

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Levocarnitine supplementation for management of hypertriglyceridemia in patients receiving parenteral nutrition

Published:2021-09-16 Issue: Volume: Page:
ISSN:0884-5336
Container-title:Nutrition in Clinical Practice
language:en
Short-container-title:Nutrition in Clinical Practice

Author:

Grucz Traci M.¹^ORCID,Crow Jessica¹,Sugrue David¹,Davis Stephanie¹,Gager Erin²,Beattie Jessica²³,Shermock Kenneth M.¹,Jarrell Andrew S.¹⁴

Affiliation:

1. Department of Pharmacy The Johns Hopkins Hospital Baltimore Maryland USA

2. Department of Clinical Nutrition The Johns Hopkins Hospital Baltimore Maryland USA

3. Department of Clinical Nutrition Duke University Hospital Durham North Carolina USA

4. Department of Pharmacy Oregon Health and Science University Portland Oregon USA

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/ncp.10775

Reference18 articles.

1. Carnitine supplementation: an update;Mogensen KM;Support Line,2013

2. Lipid‐lowering effect of carnitine in patients with type‐IV hyperlipoproteinaemia;Maebashi M;Lancet,1978

3. 2018 AHA/ACC/AACVPR/AAPA/ABC/ACPM/ADA/AGS/APhA/ASPC/NLA/PCNA Guideline on the Management of Blood Cholesterol: Executive Summary

4. L‐carnitine: effect of intravenous administration on fuel homeostasis in normal subjects and home‐parenteral nutrition patients with low plasma carnitine concentrations;Bowyer BA;Am J Clin Nutr,1989

5. Plasma carnitine levels during total parenteral nutrition of adult surgical patients;Hahn P;Am J Clin Nutr,1982

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