Concurrent improvement of durum and emmer wheat through reciprocal backcrossing and hybridization
Author:
Affiliation:
1. Dep. of Agronomy and Plant Breeding, College of Agriculture Isfahan Univ. of Technology Isfahan 84156‐83111 Iran
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/agj2.21183
Reference24 articles.
1. Effect of allele combinations at Ppd‐1 loci on durum wheat grain filling at contrasting latitudes
2. Ancient wheat and health: A legend or the reality? A review on KAMUT khorasan wheat;Bordoni A.;International Journal of Food Sciences and Nutrition,2016
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1. Evaluating agromorphological traits of Greek wheat landraces and exploring their potential for bread and pasta making based on seed physical properties;Genetic Resources;2023-10-11
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