Changes in acid soluble nucleotide components ofcandida utilis during the cell cycle
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,Bioengineering,Biotechnology
Reference17 articles.
1. Nucleotide Pool of Brewers' Yeast During Growth and Fermentation
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5. Dynamic Aspects of Growth and Metabolism in Candida Utilis
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1. The ‘average cell’ — a handicap in bioscience and biotechnology;Trends in Biotechnology;1988-05
2. Continuous fermentation - And new horizons;The Canadian Journal of Chemical Engineering;1984-06
3. Changes in patterns of respiration and glucose utilisation in Candida utilis during the cell cycle: some variations with growth rate;Canadian Journal of Microbiology;1975-07-01
4. Variations in enzyme activities of Butyrivibrio fibrisolvens and Ruminococcus albus grown in continuous culture;Canadian Journal of Microbiology;1974-06-01
5. A pilot plant apparatus for continuous phased culture—some observations on oxygen usage byCandida utilis during the cell cycle;Biotechnology and Bioengineering;1971-11
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