Continuous conversion of starch to glucose with immobilized glucoamylase

Author:

Smiley K. L.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,Bioengineering,Biotechnology

Reference7 articles.

1. Fermentation Advances, Academic Press, Inc., New York, 1969, p. 391.

2. Studies on Continuous Enzyme Reactions

3. Starch conversion by immobilized glucoamylase

4. Technicon Instruments Corp., Technicon Autoanalyzer, Methodology N-2A, Chauncey, N.Y. (1963).

5. Miles Laboratories. Tech. Bull. 2-122, Elkhart, Ind. (1962).

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