Production of α-glucosidase byBacillussp. strains
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,Bioengineering,Biotechnology
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3. Isolation and characterization of α-glucosidase — a thermostable intracellular enzyme from Aspergillus carbonarius var (bainer) Thom IMI 366159;Current Research Topics in Applied Microbiology and Microbial Biotechnology;2009-01
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