Characterization of biotechnological processes and products using high-performance liquid chromatography (HPLC). I. Separations of carbohydrates, organic acids and lipids-Reference-Cited by-同舟云学术

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Characterization of biotechnological processes and products using high-performance liquid chromatography (HPLC). I. Separations of carbohydrates, organic acids and lipids

Published:1988 Issue:2 Volume:8 Page:197-205
ISSN:0138-4988
Container-title:Acta Biotechnologica
language:de
Short-container-title:Acta Biotechnol.

Author:

Gey M.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,Bioengineering,Biotechnology

Reference25 articles.

1. : Die Nahrung-Food, in press.

2. : ?Einf�hrung in die schnelle Fl�ssigchromatographie?, Akademie-Verlag, 1979.

3. : ?Hochleistungsfl�ssigchromatographie?, Verlag Moritz Diesterweg, Verlag Sauerl�nder, 1984.

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