Gas chromatographic analysis of free fatty acids. Part 1. Principles and methodic variants
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,Bioengineering,Biotechnology
Reference56 articles.
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3. Characterization of biotechnological processes and products using high-performance liquid chromatography (HPLC) VI. Determination of lactic acid and short-chain carboxylic acids C1-C5;Acta Biotechnologica;1990
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