Hepatoprotective effect of a novel lactic acid‐fermented garlic extract functional food product against acute liver injury-Reference-Cited by-同舟云学术

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Hepatoprotective effect of a novel lactic acid‐fermented garlic extract functional food product against acute liver injury

Published:2020-01-05 Issue:2 Volume:8 Page:1012-1019
ISSN:2048-7177
Container-title:Food Science & Nutrition
language:en
Short-container-title:Food Sci Nutr

Author:

Kim Tae Min¹²^ORCID,Kim Ki Hoon¹,Jo Jeong Hyun¹,Park Joonghoon¹²,Kwon Yong Sam³,Yang Je Hoon⁴

Affiliation:

1. Graduate School of International Agricultural Technology Seoul National University Pyeongchang Korea

2. Institutes of Green‐Bio Science and Technology Seoul National University Pyeongchang Korea

3. Research Center Dong‐A Pharmaceutical Co., Ltd. Yongin Korea

4. Laboratory Animal Research Center Samsung Medical Center Seoul Korea

Funder

National Research Foundation of Korea

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/fsn3.1385

Reference38 articles.

1. Beneficial effect of garlic on d-galactosamine and lipopolysaccharide-induced acute hepatic failure in male albino rats

2. Hepatoprotective Activity of Polyphenolic Compounds from Cynara scolymus Against CCl4 Toxicity in Isolated Rat Hepatocytes

3. Aged Garlic Extract and Its Constituents Inhibit Platelet Aggregation through Multiple Mechanisms

4. Pharmacological Studies of Artichoke Leaf Extract and Their Health Benefits

5. Hepatoprotection by L-Ornithine L-Aspartate in Non-Alcoholic Fatty Liver Disease

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1. In vivo anti‐Salmonella properties of aqueous extract of prickly pear (Opuntia ficus indica) cladode, hepatological and toxicological evaluation;Food Science & Nutrition;2024-03-25

2. Identification of bioactive compounds and inhibitory effects of TNF‐α and COX‐2 in the extract from cultured three‐spot seahorse (H. trimaculatus);Food Science & Nutrition;2023-11-27

3. Study on mechanism of hepatoprotective effect of Chrysanthemum morifolium Ramat. based on metabolomics with network analysis and network pharmacology;Journal of Chromatography B;2023-05

4. Protective role of Saikosaponin d in d-galactosamine and lipopolysaccharide-induced liver injury in hybrid grouper (Epinephelus lanceolatus♂ × Epinephelus fuscoguttatus♀);Aquaculture;2022-02

5. The possible alleviating effect of garlic supplement on the neural retina in a rat model of hypercholesterolemia: a histological and immunohistochemical study;European Journal of Histochemistry;2021-12-16

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