Goat Milk
Author:
Affiliation:
1. Senior Animal Scientist, Breeding Advisor and Cheese Specialist; Sheep and Goat, Ms. J and Co; Monroe WI USA
2. Department of Animal and Food Sciences; University of Delaware; Newark DE USA
Publisher
John Wiley & Sons, Ltd
Reference129 articles.
1. Acharya , R.M. 1982 Sheep and Goat Breeds of India. Food and Agriculture Organization/United Nations Publications
2. Rural farm families' probable acceptability of small ruminant's milk for consumption in Ogun State;Adewumi;International Journal of Livestock Products,2015
3. ADGA 2015
4. AFRC 1993
5. Folic acid supplemented goat milk has beneficial effects on hepatic physiology, hematological status and antioxidant defense during chronic Fe repletion;Alferez;Journal of Dairy Research,2015
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Insights into proteolysis, textural evolution, microstructural changes and sensory attributes of white brined cheese from frozen‐stored caprine milk;International Journal of Dairy Technology;2023-12-27
2. Recent Insights Into Processing Approaches and Potential Health Benefits of Goat Milk and Its Products: A Review;Frontiers in Nutrition;2021-12-06
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