DNA-based Detection of GM Ingredients
Author:
Affiliation:
1. Bavarian Health and Food Safety Authority (LGL); Molecular Biology Unit; Oberschleißheim Germany
2. GALAB Laboratories GmbH; Hamburg Germany
3. Technische Universität München; Center of Food and Life Sciences; Freising-Weihenstephan Germany
Publisher
John Wiley & Sons, Ltd
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1002/9781119105916.ch8/fullpdf
Reference115 articles.
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3. Validation studies and proficiency testing;Anklam;Journal of AOAC International,2002b
4. Validation of a newly developed hexaplex real-time PCR assay for screening for presence of GMOs in food, feed and seed;Bahrdt;Analytical and Bioanalytical Chemistry,2010
5. Demystified … the polymerase chain reaction;Baumforth;Molecular Pathology,1999
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