Conversion of cheese whey to single-cell protein
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,Bioengineering,Biotechnology
Reference28 articles.
1. The Utilization of Whey: A Review
2. and in Single Cell Protein II, and Eds. (MIT Press, Cambridge, MA, 1975), p. 564.
3. Composition ofSaccharomyces fragilis biomass grown on lactose permeate
4. PRODUCTION OF YEAST PROTEIN FROM CRUDE LACTOSE BY Saccharomyces fragilis. Batch Culture Studies
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