Characterization of rhizobia from legumes of agronomic interest grown in semi-arid areas of Central Spain relates genetic differences to soil properties

Author:

Ruiz-Díez Beatriz,Fajardo Susana,del Rosario de Felipe María,Fernández-Pascual Mercedes

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,General Medicine

Reference35 articles.

1. Global inputs of biological nitrogen fixation in agricultural systems;Herridge;Plant Soil,2008

2. Optimising the legume symbiosis in stressful and competitive environments within southern Australia-some contemporary thoughts;Howieson;Soil Biol. Biochem.,2004

3. Kuykendall , L.D. 2005 Family I. Rhizobiaceae. In: Brenner, D.J., Krieg, N.R., Staley, J.T., Garrity, G.M. (eds.), Bergey's Manual of Systematic Bacteriology, Vol. 2, part C. Springer, New York, pp. 324-361.

4. Changing concepts in the systematics of bacterial nitrogen-fixing legume symbionts;Sawada;J. Gen. Appl. Microbiol.,2003

5. Proof that the Burkholderia strains form effective symbioses with the legumes: a study of novel Mimosa -nodulating strains from South America;Chen;Appl. Environ. Microbiol.,2005

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