Restriction of Dietary Advanced Glycation End Products Induces a Differential Plasma Metabolome and Lipidome Profile-Reference-Cited by-同舟云学术

Restriction of Dietary Advanced Glycation End Products Induces a Differential Plasma Metabolome and Lipidome Profile

Published:2021-10-20 Issue:23 Volume:65 Page:2000499
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Berdún Rebeca¹,Jové Mariona¹,Sol Joaquim¹²³,Cai Weijing⁴,He John C.⁴,Rodriguez‐Mortera Reyna¹,Martin‐Garí Meritxell¹,Pamplona Reinald¹,Uribarri Jaime⁴,Portero‐Otin Manuel¹^ORCID

Affiliation:

1. Department of Experimental Medicine University of Lleida‐Lleida Biomedical Research Institute (UdL‐IRBLleida) Lleida Spain

2. Primary Care Catalan Health Institute (ICS) Lleida Spain

3. Research Support Unit Lleida Fundació Institut Universitari per a la recerca a l'Atenció Primària de Salut Jordi Gol i Gurina (IDIAPJGol) Lleida Spain

4. Department of Internal Medicine Icahn School of Medicine at Mount Sinai, New York New York USA

Funder

Consejo Nacional de Ciencia y Tecnología

Ministerio de Economía y Competitividad

Departament d'Innovació, Universitats i Empresa, Generalitat de Catalunya

Instituto de Salud Carlos III

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/mnfr.202000499