Linoleic Acid‐Rich Oil Alters Circulating Cardiolipin Species and Fatty Acid Composition in Adults: A Randomized Controlled Trial-Reference-Cited by-同舟云学术

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Linoleic Acid‐Rich Oil Alters Circulating Cardiolipin Species and Fatty Acid Composition in Adults: A Randomized Controlled Trial

Published:2022-06-21 Issue:15 Volume:66 Page:2101132
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Molecular Nutrition Food Res

Author:

Cole Rachel M.¹,Angelotti Austin¹,Sparagna Genevieve C.²,Ni Ai³,Belury Martha A.¹^ORCID

Affiliation:

1. Program of Human Nutrition, The Department of Human Sciences The Ohio State University Columbus OH43210 USA

2. Division of Cardiology The Department of Medicine University of Colorado Anschutz Medical Center Aurora CO80045 USA

3. Division of Biostatistics College of Public Health The Ohio State University Columbus OH43210 USA

Funder

NIH Clinical Center

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/mnfr.202101132

Reference87 articles.

1. Quality of dietary fat and genetic risk of type 2 diabetes: individual participant data meta-analysis

2. Dietary fat intake and metabolic syndrome in adults: A systematic review

3. Dietary fat intake and risk of cardiovascular disease and all-cause mortality in a population at high risk of cardiovascular disease

4. Dietary Fats and Cardiovascular Disease: A Presidential Advisory From the American Heart Association

5. Dietary Linoleic Acid and Risk of Coronary Heart Disease: A Systematic Review and Meta-Analysis of Prospective Cohort Studies

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1. Shotgun approach reveals distinctive lipid profiles in brassica oilseeds: A high-resolution ESI-ToF-MS study;Emirates Journal of Food and Agriculture;2024-04-16

2. Differences in Plasma Fatty Acid Composition Related to Chronic Pancreatitis;Pancreas;2024-03-13

3. Systemic Neutrophil Gelatinase-Associated Lipocalin Alterations in Chronic Pancreatitis: A Multicenter, Cross-Sectional Study;Clinical and Translational Gastroenterology;2024-01-26

4. Consuming a Linoleate-Rich Diet Increases Concentrations of Tetralinoleoyl Cardiolipin in Mouse Liver and Alters Hepatic Mitochondrial Respiration;The Journal of Nutrition;2023-12

5. Unraveling the mechanisms of cardiolipin function: The role of oxidative polymerization of unsaturated acyl chains;Redox Biology;2023-08

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