Einfluss des Nährmediums auf die Bewegungscharakteristik vonBacillus amyloliquefaciens-Reference-Cited by-同舟云学术

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Einfluss des Nährmediums auf die Bewegungscharakteristik vonBacillus amyloliquefaciens

Published:2016-03-08 Issue:6 Volume:88 Page:809-817
ISSN:0009-286X
Container-title:Chemie Ingenieur Technik
language:en
Short-container-title:Chemie Ingenieur Technik

Author:

Ziegler Andreas,Schock-Kusch Daniel,Kapoustina Viktoria,Braun Frank,Dounia Sandra,Stahl Ulf,Rädle Matthias

Funder

Bundesministerium für Wirtschaft und Technologie

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry

Reference21 articles.

1. Life, Death, and In-Between: Meanings and Methods in Microbiology

2. Functional single-cell analyses: flow cytometry and cell sorting of microbial populations and communities

3. Automated flow cytometry for acquisition of time-dependent population data

4. Use of multi-staining flow cytometry to characterise the physiological state ofEscherichia coli W3110 in high cell density fed-batch cultures

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Possibility of monitoring beer haze with static light scattering, a theoretical background;BREW SCI;2019

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