Allelic variants of a potato HEAT SHOCK COGNATE 70 gene confer improved tuber yield under a wide range of environmental conditions

Author:

Campbell Raymond1,Ducreux Laurence1,Cowan Graham1,Young Vanessa2,Chinoko Gift3,Chitedze Gloria4,Kwendani Stanley4,Chiipanthenga Margaret4,Bita Craita E.2,Mwenye Obed3,Were Hassan5,Torrance Lesley16,Sharma Sanjeev Kumar1,Hancock Robert D.1ORCID,Bryan Glenn J.1,Taylor Mark1ORCID

Affiliation:

1. Cell and Molecular Sciences The James Hutton Institute Dundee UK

2. James Hutton Limited Dundee UK

3. International Potato Centre Lilongwe Malawi

4. Department of Agricultural Research Services Bvumbwe Agricultural Research Station Limbe Malawi

5. Department of Agriculture and Land Use Management Masinde Muliro University of Science and Technology Kakamega Kenya

6. School of Biology Biomolecular Sciences Building University of St Andrews St Andrews UK

Funder

Biotechnology and Biological Sciences Research Council

Rural and Environment Science and Analytical Services Division

Horizon 2020 Framework Programme

Publisher

Wiley

Subject

Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment,Food Science,Forestry

Reference37 articles.

1. Improving Potato Stress Tolerance and Tuber Yield Under a Climate Change Scenario – A Current Overview

2. FAOSTAT(2017).Food and Agricultural Organization Statistical database Crop production [WWW Document].http://www.fao.org/faostat/en/?#data/QC/visualize

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