Productivity and nutritional and nutraceutical value of strawberry fruits ( Fragaria x ananassa Duch.) cultivated under irrigation with treated wastewaters-Reference-Cited by-同舟云学术

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Productivity and nutritional and nutraceutical value of strawberry fruits ( Fragaria x ananassa Duch.) cultivated under irrigation with treated wastewaters

Published:2020-08-28 Issue:3 Volume:101 Page:1239-1246
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J Sci Food Agric

Author:

Renai Lapo¹,Tozzi Francesca²^ORCID,Scordo Cristina VA¹,Giordani Edgardo²,Bruzzoniti Maria C³^ORCID,Fibbi Donatella⁴,Mandi Laila⁵,Ouazzani Naaila⁵,Del Bubba Massimo¹^ORCID

Affiliation:

1. Department of Chemistry University of Florence Florence Italy

2. Department of Agricultural, Food, Environmental and Forestry Sciences and Technologies University of Florence Florence Italy

3. Department of Chemistry University of Turin Turin Italy

4. G.I.D.A. S.p.A Prato Italy

5. National Center for Research and Studies on Water and Energy (CNEREE) Cadi Ayyad University Marrakech Morocco

Funder

European Commission

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.10737

Reference43 articles.

1. Quality properties and antioxidant activity of seven strawberry (Fragaria x ananassa duch) cultivars

2. Wastewater Reuse in Agriculture: A Review about Its Limitations and Benefits

3. Irrigation with treated wastewater affected the minor components of virgin olive oil from cv. Chemlali in Tunisia

4. Use of reclaimed wastewater on fruit quality of nectarine in Southern Italy

5. FAOSTAT.Food and Agriculture Organization of United Nations. Available:http://www.fao.org/faostat/en/#data/QC. accessed on April 20 2020.

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