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Mycotoxin profile ofFusarium langsethiaeisolated from wheat in Italy: production of type-A trichothecenes and relevant glucosyl derivatives

  • Published:2013-12 Issue:12 Volume:48 Page:1291-1298
  • ISSN:1076-5174
  • Container-title:Journal of Mass Spectrometry
  • language:en
  • Short-container-title:J. Mass Spectrom.

Author:

Lattanzio Veronica M. T.1,Ciasca Biancamaria1,Haidukowski Miriam1,Infantino Alessandro2,Visconti Angelo1,Pascale Michelangelo1

Affiliation:

1. Institute of Sciences of Food Production (ISPA); National Research Council of Italy (CNR); via G. Amendola 122/O 70126 Bari Italy

2. Consiglio per la Ricerca e Sperimentazione in Agricoltura; Plant Pathology Research Centre (CRA-PAV); via C.G. Bertero, 22 I-00156 Rome Italy

Publisher

Wiley

Subject

Spectroscopy

Reference30 articles.

1. Fusarium diseases of cereals. Species complex and related mycotoxin profiles in Europe;Bottalico;J. Plant Pathol.,1998

2. Problems associated with Fusarium mycotoxins in cereals;Visconti;Bull. Inst. Compr. Agric. Sci. Kinki Univ.,2001

3. Production of T-2 toxin by a Fusarium resembling Fusarium poae;Torp;Mycopathologia,1999

4. Fusarium langsethiae sp. nov. on cereals in Europe. Int;Torp;J. Food Microbiol.,2004

5. Fusarium langsethiae - a HT2 and T-2 Toxins Producer that Needs More Attention;Imathiu;J. Phytopathol.,2013

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