Salivary proline-rich proteins and gluten: Do structural similarities suggest a role in celiac disease?-Reference-Cited by-同舟云学术

Salivary proline-rich proteins and gluten: Do structural similarities suggest a role in celiac disease?

Published:2015-04-24 Issue:9-10 Volume:9 Page:953-964
ISSN:1862-8346
Container-title:PROTEOMICS - Clinical Applications
language:en
Short-container-title:Prot. Clin. Appl.

Author:

Tian Na¹,Messana Irene²,Leffler Daniel A.³,Kelly Ciaran P.³,Hansen Joshua³,Cabras Tiziana²,D'Alessandro Alfredo²,Schuppan Detlef³⁴,Castagnola Massimo⁵,Helmerhorst Eva J.¹

Affiliation:

1. Department of Molecular and Cell Biology; Boston University Henry M. Goldman School of Dental Medicine; Boston MA USA

2. Dipartimento di Scienze della Vita e dell' Ambiente; Università di Cagliari; Cagliari Italy

3. Celiac Center, Beth Israel Deaconess Medical Center; Harvard Medical School; Boston MA USA

4. Institute of Translational Immunology and Research Center for Immunotherapy (FZI), University Medical Center; Mainz Germany

5. Istituto di Biochimica e di Biochimica Clinica and/or Istituto per la Chimica del Riconoscimento Molecolare (CNR); Università Cattolica; Roma Italy

Funder

NIH

EJH

Publisher

Wiley

Subject

Clinical Biochemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/prca.201400170/fullpdf

Reference62 articles.

1. Genetic polymorphism of human salivary proline-rich proteins: further genetic analysis;Azen;Biochem. Genet.,1974

2. Genetic polymorphism of proline-rich human salivary proteins;Azen;Science (New York, NY),1973