Leaf stoichiometry of potassium, calcium, and magnesium in tropical plants: Responses to climatic and geographical variations—A case study from Hainan Island

Author:

Wang Zixuan12,Chen Zixun3ORCID,Wu Bingsun2,Liang Yongyi12,Wang Guoan3ORCID,Lin Xiaoyan12,Yang Jun4,Cheng Qiwen12,Wang Jingjing1

Affiliation:

1. School of Tropical Agriculture and Forestry Hainan University Haikou China

2. Rubber Research Institute Chinese Academy of Tropical Agricultural Sciences Haikou China

3. Beijing Key Laboratory of Farmland Soil Pollution Prevention and Remediation, Department of Environmental Sciences and Engineering, College of Resources and Environmental Sciences China Agricultural University Beijing China

4. Tropical Horticulture Institute Hainan Academy of Agricultural Sciences Haikou China

Abstract

AbstractGrasping how climate change will affect the tropical region's leaf potassium, calcium, and magnesium content is pivotal for enhancing our comprehension of plant stoichiometry. Currently, there is limited research on leaf potassium, calcium, and magnesium in tropical plants, which is particularly evident with the increasing importance of tropical rainforest biodiversity studies. This study investigated the impact of geographical and climatic factors on the leaf potassium, calcium, and magnesium content in 346 plants (including woody plants, herbs, and vines) on Hainan Island. The findings demonstrated that the average leaf potassium, calcium, and magnesium contents were 5.77, 11.86, and 2.92 mg·g−1, respectively, which were less than that in the Chinese flora. Mean annual precipitation (MAP) has a promoting effect on leaf potassium content (p < 0.05), suggesting that artificial potassium fertilization is needed due to the increasing MAP. Leaf potassium and magnesium content were positively correlated with latitude (p < 0.05) and longitude (p < 0.01); and there was a negative correlation between leaf calcium content and latitude (p < 0.05), showing that geographical factors have a significant impact on the potassium, calcium, and magnesium content of plant leaves. Additionally, the variables regulating leaf potassium, calcium, and magnesium varied across woody plants, herbs, and vines. Therefore, it is necessary to make corresponding adjustments according to local conditions and the plant functional types during nutrient management. In conclusion, this study sheds light on their potential responses to global changes and is instrumental in informing the management of these nutrients in tropical rainforest plants.

Funder

National Natural Science Foundation of China

Publisher

Wiley

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