Effects of total fat intake on body weight

Author:

Hooper Lee1,Abdelhamid Asmaa1,Bunn Diane1,Brown Tracey1,Summerbell Carolyn D2,Skeaff C Murray3

Affiliation:

1. University of East Anglia; Norwich Medical School; Norwich Research Park Norwich Norfolk UK NR4 7TJ

2. Queen's Campus, Durham University; School of Medicine, Pharmacy and Health, Wolfson Research Institute; University Boulevard Thornaby Stockton-on-Tees UK TS17 6BH

3. University of Otago; Human Nutrition; PO Box 56 Dunedin Otago New Zealand 9054

Publisher

Wiley

Subject

Pharmacology (medical)

Reference663 articles.

1. Long-term effects of a reduced fat diet intervention on cardiovascular disease risk factors in individuals with glucose intolerance;Ley;Diabetes Research and Clinical Practice,2004

2. Long-term (5-year) effects of a reduced-fat diet intervention in individuals with glucose intolerance;Swinburn;Diabetes Care,2001

3. Effects of reduced-fat diets consumed ad libitum on intake of nutrients particularly antioxidant vitamins;Swinburn;Journal of the American Dietetic Association,1999

4. Clinical trial of low-fat, high-carbohydrate diet in subjects with mammographic dysplasia: report of early outcomes;Boyd;Journal of the National Cancer Institute,1988

5. Methodological issues in clinical trials of dietary fat reduction in patients with breast dysplasia;Boyd;Progress in Clinical and Biological Research,1986

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