Dietary interventions for maintaining cognitive function in cognitively healthy people in mid life-Reference-Cited by-同舟云学术

Dietary interventions for maintaining cognitive function in cognitively healthy people in mid life

Published:2015-10-09 Issue: Volume: Page:
ISSN:1465-1858
Container-title:Cochrane Database of Systematic Reviews
language:en
Short-container-title:

Author:

Harrison Stephanie L¹,Birdi Ratika¹,Smart Chris O²,Brittain Katie¹,Rutjes Anne WS³⁴,Siervo Mario⁵,Stephan Blossom⁶

Affiliation:

1. Newcastle University; Institute of Health and Society; Baddiley-Clark Building Richardson Road Newcastle upon Tyne UK NE2 4AX

2. Newcastle University; Institute of Neuroscience; Newcastle upon Tyne Tyne and Wear UK NE4 6BE

3. Fondazione "Università G. D'Annunzio"; Centre for Systematic Reviews; Via dei Vestini 31 Chieti Chieti Italy 66100

4. University of Bern; Institute of Social and Preventive Medicine (ISPM); Finkenhubelweg 11 Bern Bern Switzerland 3012

5. Newcastle University; Human Nutrition Research Centre, Institute for Ageing and Health; Campus of Ageing and Vitality Newcastle University Newcastle upon Tyne UK NE4 5PL

6. Newcastle University; Institute for Ageing and Institute of Health and Society; Baddiley Clark Building Richardson Road Newcastle upon Tyne UK NE2 4AX

Publisher

Wiley

Subject

Pharmacology (medical)

Reference92 articles.

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5. Antioxidant supplements for prevention of mortality in healthy participants and patients with various diseases;Bjelakovic;Cochrane Database of Systematic Reviews,2012

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