Dynamic metabolome profiling reveals significant metabolic changes during grain development of bread wheat (Triticum aestivum L.)-Reference-Cited by-同舟云学术

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Dynamic metabolome profiling reveals significant metabolic changes during grain development of bread wheat (Triticum aestivum L.)

Published:2016-01-13 Issue:11 Volume:96 Page:3731-3740
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Zhen Shoumin¹,Dong Kun¹,Deng Xiong¹,Zhou Jiaxing¹,Xu Xuexin²,Han Caixia¹,Zhang Wenying³,Xu Yanhao³,Wang Zhimin²,Yan Yueming¹³

Affiliation:

1. College of Life Science; Capital Normal University; 100048 Beijing China

2. College of Agricultural and Biotechnology; China Agricultural University; 100091 Beijing China

3. Hubei Collaborative Innovation Center for Grain Industry (HCICGI); Yangtze University; 434025 Jingzhou China

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.7561/fullpdf

Reference46 articles.

1. Wheat;Shewry;J Exp Bot,2009

2. An integrated study of grain development of wheat (cv. Hereward);Shewry;J Cereal Sci,2012

3. Genome interplay in the grain transcriptome of hexaploid bread wheat;Pfeifer;Science,2014

4. Transcriptome analysis of grain development in hexaploid wheat;Wan;BMC Genom,2008

5. Proteome characterization of developing grains in bread wheat cultivars (Triticum aestivum L;BMC Plant Biol,2012

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