Evaluating the metabolic perturbations inMangifera indica(mango) ripened with various ripening agents/practices through gas chromatography ‐ mass spectrometry based metabolomics-Reference-Cited by-同舟云学术

Evaluating the metabolic perturbations inMangifera indica(mango) ripened with various ripening agents/practices through gas chromatography ‐ mass spectrometry based metabolomics

Published:2019-08-08 Issue:19 Volume:42 Page:3086-3094
ISSN:1615-9306
Container-title:Journal of Separation Science
language:en
Short-container-title:J. Sep. Sci.

Author:

Ganneru Sireesha¹,Shaik Hussain²³,Peddi Kiranmayi¹,Mudiam Mohana Krishna Reddy²³^ORCID

Affiliation:

1. Department of BiochemistryAcharya Nagarjuna University India

2. Analytical DepartmentCSIR‐Indian Institute of Chemical Technology Hyderabad Telangana India

3. Academy of Scientific & Innovative Research (AcSIR)CSIR‐IICT Campus Hyderabad Telangana India

Funder

Department of Science and Technology, Ministry of Science and Technology

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jssc.201900291

Reference52 articles.

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3. Marketing system of mangoes in India;Gopalakrishnan S.;World Appl. Sci. J.,2013

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