Applications of packed and capillary supercritical fluid chromatography in the separation of tocochromanols
Author:
Affiliation:
1. Engineering and Processing Research DivisionMalaysian Palm Oil Board Kajang Selangor Malaysia
Publisher
Wiley
Subject
Filtration and Separation,Analytical Chemistry
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/jssc.201900342
Reference38 articles.
1. Vitamin E analysis by ultra‐performance convergence chromatography and structural elucidation of novel α‐tocodienol by high‐resolution mass spectrometry;Gee P. T.;Food Chem,2016
2. Chromatographic Analyses of Tocopherols and Tocotrienols in Palm Oil
3. Comprehensive normal phase chromatographic determination of palm vitamin E (tocopherol, tocotrienols and tocomonoenol);Ng M. H.;Vitamins Miner,2018
4. Tocopherols and Tocotrienols in Common and Emerging Dietary Sources: Occurrence, Applications, and Health Benefits
5. Application of supercritical fluid chromatography in the quantitative analysis of minor components (carotenes, vitamin E, sterols, and squalene) from palm oil
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1. Separation of Amino Acids and Peptides with Supercritical Fluids Chromatography;Separation & Purification Reviews;2022-03-02
2. Vitamin E as an essential micronutrient for human health: Common, novel, and unexplored dietary sources;Free Radical Biology and Medicine;2021-11
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