Istamycin aminoglycosides profiling and their characterization inStreptomyces tenjimariensisATCC 31603 culture using high-performance liquid chromatography with tandem mass spectrometry-Reference-Cited by-同舟云学术

Istamycin aminoglycosides profiling and their characterization inStreptomyces tenjimariensisATCC 31603 culture using high-performance liquid chromatography with tandem mass spectrometry

Published:2016-11-23 Issue:24 Volume:39 Page:4712-4722
ISSN:1615-9306
Container-title:Journal of Separation Science
language:en
Short-container-title:J. Sep. Science

Author:

Hoang Nguyen Huu¹,Huong Nguyen Lan¹,Kim Byul²,Sohng Jae Kyung¹,Yoon Yeo Joon³,Park Je Won²

Affiliation:

1. Department of Biotechnology Convergent Pharmaceutical Engineering; SunMoon University; Chungnam Republic of Korea

2. School of Biosystem and Biomedical Science; Korea University; Seoul Republic of Korea

3. Department of Chemistry and Nano Sciences; Ewha Womans University; Seoul Republic of Korea

Funder

National Research Foundation of Korea

Ministry of Science, ICT and Future Planning

Rural Development Administration

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jssc.201600925/fullpdf

Reference27 articles.

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2. Fortimicins A and B, new aminoglycoside antibiotics. I. Producing organism, fermentation and biological properties of fortimicins;Nara;J. Antibiot.,1977

3. A new broad-spectrum aminoglycoside antibiotic complex, sporaricin. III. The structures of sporaricins A and B;Deushi;J. Antibiot.,1979

4. Biosynthetic similarity between Streptomyces tenjimariensis and Micromonospora olivasterospora which produce fortimicin-group antibiotics;Hotta;J. Antibiot.,1989

5. Common biosynthetic feature of fortimicin-group antibiotics;Dairi;J. Antibiot.,1989

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