Characterization of the chemical constituents in Da-Huang-Gan-Cao-Tang by liquid chromatography coupled with quadrupole time-of-flight tandem mass spectrometry and liquid chromatography coupled with ion trap mass spectrometry-Reference-Cited by-同舟云学术

Characterization of the chemical constituents in Da-Huang-Gan-Cao-Tang by liquid chromatography coupled with quadrupole time-of-flight tandem mass spectrometry and liquid chromatography coupled with ion trap mass spectrometry

Published:2014-05-26 Issue:14 Volume:37 Page:1748-1761
ISSN:1615-9306
Container-title:Journal of Separation Science
language:en
Short-container-title:J. Sep. Science

Author:

Wang Shufang¹,Chen Pinghong¹,Xu Yimin¹,Li Xiaodong²,Fan Xiaohui¹

Affiliation:

1. Pharmaceutical Informatics Institute; Zhejiang University; Hangzhou P. R. China

2. School of Pharmaceutical Sciences; Zhejiang University of Technology; Hangzhou P. R. China

Funder

National Basic Research Program of China

Natural Science Foundation of China

Program for New Century Excellent Talents in University

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jssc.201400061/fullpdf

Reference15 articles.

1. The Influence of Glycyrrhiza and Antibiotics on the Purgative Action of Sennoside A from Daiokanzoto in Mice

2. High-Performance Liquid Chromatographic Determination and Metabolic Study of Sennoside A in Daiokanzoto by Mouse Intestinal Bacteria

3. Simultaneous analysis of multiple bioactive constituents inRheum tanguticum Maxim. ex Balf. by high-performance liquid chromatography coupled to tandem mass spectrometry

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