Characterization of chemical constituents in Zhi-Zi-Da-Huang decoction by ultra high performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry-Reference-Cited by-同舟云学术

Characterization of chemical constituents in Zhi-Zi-Da-Huang decoction by ultra high performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry

Published:2014-09-30 Issue:23 Volume:37 Page:3489-3496
ISSN:1615-9306
Container-title:Journal of Separation Science
language:en
Short-container-title:J. Sep. Science

Author:

Zhu Heyun¹²,Yin Ran¹,Han Fei¹,Guan Jiao¹²,Zhang Xiaoshu¹,Mao Xinjuan¹,Zhao Longshan¹,Li Qing¹,Hou Xiaohong³,Bi Kaishun¹

Affiliation:

1. School of Pharmacy; Shenyang Pharmaceutical University; Shenyang China

2. School of Pharmacy; Jilin Medical College; Jilin China

3. School of Pharmaceutical Engineering; Shenyang Pharmaceutical University; Shenyang China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

Reference25 articles.

1. Pharmacokinetics screening for multi-components absorbed in the rat plasma after oral administration traditional Chinese medicine formula Yin-Chen-Hao-Tang by ultra performance liquid chromatography-electrospray ionization/quadrupole-time-of-flight mass spectrometry combined with pattern recognition methods

2. Ultra-performance LC-ESI/quadrupole-TOF MS for rapid analysis of chemical constituents of Shaoyao-Gancao decoction

3. The Art and Practice of Systems Biology in Medicine: Mapping Patterns of Relationships

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