Effervescence-assisted dispersive liquid-liquid microextraction using a solid effervescent agent as a novel dispersion technique for the analysis of fungicides in apple juice-Reference-Cited by-同舟云学术

Effervescence-assisted dispersive liquid-liquid microextraction using a solid effervescent agent as a novel dispersion technique for the analysis of fungicides in apple juice

Published:2014-09-22 Issue:21 Volume:37 Page:3157-3163
ISSN:1615-9306
Container-title:Journal of Separation Science
language:en
Short-container-title:J. Sep. Science

Author:

Jiang Wenqing¹,Chen Xiaochu¹,Liu Fengmao¹,You Xiangwei¹²,Xue Jiaying¹

Affiliation:

1. College of Science; China Agricultural University; Beijing P. R. China

2. Tobacco Research Institute; Chinese Academy of Agricultural Sciences; Qingdao P. R. China

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

Reference31 articles.

1. Solid phase microextraction with thermal desorption using fused silica optical fibers

2. Solvent Microextraction into a Single Drop

3. Determination of organic compounds in water using dispersive liquid–liquid microextraction

4. Ultrasound-assisted emulsification–microextraction of emergent contaminants and pesticides in environmental waters

5. Vortex-assisted liquid–liquid microextraction of octylphenol, nonylphenol and bisphenol-A

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