Effect of wine processing and acute blood stasis on the serum pharmacochemistry of rhubarb: A possible explanation for processing mechanism-Reference-Cited by-同舟云学术

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Effect of wine processing and acute blood stasis on the serum pharmacochemistry of rhubarb: A possible explanation for processing mechanism

Published:2014-08-01 Issue:18 Volume:37 Page:2499-2503
ISSN:1615-9306
Container-title:Journal of Separation Science
language:en
Short-container-title:J. Sep. Science

Author:

Wang Min¹,Fu Jinfeng¹,Lv Mengying¹,Tian Yuan¹,Xu Fengguo¹²,Song Rui¹²,Zhang Zunjian¹²

Affiliation:

1. Key Laboratory of Drug Quality Control and Pharmacovigilance; China Pharmaceutical University; Nanjing China

2. State Key Laboratory of Natural Medicine; China Pharmaceutical University; Nanjing China

Funder

National Natural Science Foundation of China

Natural Research Foundation of Jiangsu Province

Fundamental Research Funds for the Central Universities

Open Project Program of MOE Key Laboratory of Drug Quality Control and Pharmacovigilance

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jssc.201400473/fullpdf

Reference17 articles.

1. Toxicity of raw and processed roots of Polygonum multiflorum

2. Systems biochemical responses of rats to Kansui and vinegar-processed Kansui exposure by integrated metabonomics

3. Chemical differentiation of volatile compounds in crude and processed Atractylodis Macrocephalae Rhizoma by using comprehensive two-dimensional gas chromatography with time-of-flight mass spectrometry combined with multivariate data analysis

4. Ultra-performance LC-photodiode array-eλ-ESI-MS/MS screening method for the detection of radical-scavenging natural antioxidants fromRadix et Rhizoma Rhei

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3. Pharmacokinetic comparison of nine bioactive components in rat plasma following oral administration of raw and wine‐processed Ligustri Lucidi Fructus by ultra‐high‐performance liquid chromatography coupled with triple quadrupole mass spectrometry;Journal of Separation Science;2020-10

4. Investigation on Spectrum-Effect Correlation between Constituents Absorbed into Blood and Bioactivities of Baizhu Shaoyao San before and after Processing on Ulcerative Colitis Rats by UHPLC/Q-TOF-MS/MS Coupled with Gray Correlation Analysis;Molecules;2019-03-07

5. Increased Bioavailable Berberine Protects Against Myocardial Ischemia Reperfusion Injury Through Attenuation of NFκB and JNK Signaling Pathways;International Heart Journal;2018-11-30

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