Herbage accumulation and nutritive value of new bermudagrass accessions and cultivars

Author:

García Carlos Cristobal Vela1ORCID,Dubeux José Carlos Batista2ORCID,Vendramini João Mauricio Bueno3ORCID,Rios Esteban Fernando4ORCID,Santos Erick Rodrigo da Silva5ORCID,Jaramillo David Mirabedini6ORCID,Queiroz Luana Mayara Dantas2ORCID,Souza Rayanne Thalita Almeida de7ORCID,Homem Bruno Grossi Costa8ORCID,Ruiz‐Moreno Martin2ORCID,Longhini Vanessa Zirondi9ORCID,van Cleef Flávia Oliveira Scarpino10ORCID,Santos Mércia Virginia Ferreira dos11ORCID

Affiliation:

1. Clemson University, Edisto Research & Education Center Blackville South Carolina USA

2. University of Florida, North Florida Research & Education Center Marianna Florida USA

3. University of Florida, Range Cattle Research & Education Center Ona Florida USA

4. University of Florida, Agronomy Department Gainesville Florida USA

5. University of Alberta, Faculty of Agricultural, Life and Environmental Sci ‐ Ag, Food & Nutri Sci Dept Edmonton Alberta Canada

6. USDA‐ARS, US Dairy Forage Research Center Marshfield Wisconsin USA

7. State Technical School Governador Eduardo Campos, Animal Science Department São Bento do Una Pernambuco Brazil

8. Federal University of Viçosa Viçosa Minas Gerais Brazil

9. Federal University of Mato Grosso do Sul, Department of Animal and Veterinary Sciences Campo Grande Mato Grosso do Sul Brazil

10. University of São Paulo, Center for Nuclear Energy in Agriculture Piracicaba São Paulo Brazil

11. Federal Rural University of Pernambuco, Animal Science Department Recife Pernambuco Brazil

Abstract

AbstractBermudagrass [Cynodon dactylon (L.) Pers.] is an important forage source for ruminants in tropical and subtropical regions of the world; nevertheless, little is known about the productive and nutritional characteristics of new accessions and cultivars originating from breeding programs. Five bermudagrass cultivars (Tifton 85, Jiggs, Florida 44, Callie, and Newell) and five accessions (276, 282, 323, 286, and Missouri) were tested during the 2018 and 2019 growing seasons. Genotype × harvest interactions were detected for herbage accumulation (HA), crude protein (CP), and nitrogen yield (p < 0.05). In June, all bermudagrass genotypes showed significant variation in HA, with accession 286 being more productive than Jiggs (4.42 vs. 3.24 Mg DM ha−1 harvest−1, respectively, where DM is dry matter). In October, however, accession 323 had greater CP than Callie, accession 286, Newell, and Tifton 85, with average CP values of 155, 128, 136, and 137 g kg−1 DM, respectively. Average in vitro digestible organic matter for accession 323 (450 g kg−1 DM) was similar to that of Tifton 85 and Newell but greater than that of Missouri (393 g kg−1 DM). Genotypes displayed unique responses to all traits across harvest dates. According to the principal component analysis, the accession Missouri exhibited low productive and nutritive value properties. The accession 286 showed greater CP concentration while still productive; thus, this accession will be further examined for future release to livestock or hay producers in subtropical regions worldwide.

Publisher

Wiley

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