Carbon, nitrogen and oxygen isotope fractionation during food cooking: Implications for the interpretation of the fossil human record-Reference-Cited by-同舟云学术

Carbon, nitrogen and oxygen isotope fractionation during food cooking: Implications for the interpretation of the fossil human record

Published:2017-06-12 Issue:4 Volume:163 Page:759-771
ISSN:0002-9483
Container-title:American Journal of Physical Anthropology
language:en
Short-container-title:Am J Phys Anthropol

Author:

Royer Aurélien¹²^ORCID,Daux Valérie³,Fourel François⁴,Lécuyer Christophe⁴

Affiliation:

1. Biogéosciences; Université de Bourgogne Franche-Comté; UMR CNRS 6282, EPHE, PSL Research University, 6 Boulevard Gabriel Dijon 21000 France

2. PACEA; UMR CNRS 5199, Université de Bordeaux, Ministère de la Culture et de la Communication; Pessac 33615 France

3. Laboratoire des Sciences du Climat et de l'Environnement/IPSL, UMR CEA/CNRS 1572, L'Orme des Merisiers, Bât. 701, CEA Saclay; 91191 Gif/Yvette Cedex France

4. Laboratoire de géologie de Lyon; UMR CNRS 5276, Université Claude Bernard Lyon 1 and Ecole Normale Supérieure de Lyon, Campus de la Doua; Villeurbanne F-69622 France

Publisher

Wiley

Subject

Anthropology,Anatomy

Reference85 articles.

1. Reconstruction of African human diet using bone collagen carbon and nitrogen isotope ratios;Ambrose;Nature,1986

2. Ambrose , S. H. Norr , L. 1993 1 37

3. Evidence for dietary change but not landscape use in South African early hominins;Balter;Nature,2012

4. Early Pleistocene fire technology in northern Kenya;Bellomo;Society Culture and Technology in Africa,1994

5. Variation in the 13C/12C ratios of plants in relation to the pathway of photosynthetic carbon dioxide fixation;Bender;Phytochemistry,1971

Cited by 34 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Experimental assessment of the impact of food processing on δ15N values in dietary meat – Implications for paleodietary reconstruction;Journal of Archaeological Science;2024-09

2. Impact of Noodle Formulation, Boiling Methodology and Their Interactions on Stable Hydrogen and Oxygen Isotope Ratios;Foods;2024-03-21

3. Human life histories;Reference Module in Earth Systems and Environmental Sciences;2024

4. A new perspectives on breastfeeding practice reconstruction in bioarchaeology – an oxygen isotopes study in an animal model;Anthropological Review;2023-10-10

5. Diet of the fortified settlement communities in Lithuania from 1000 cal. BC to 200 cal. AD;Journal of Archaeological Science: Reports;2023-10