Study of the Operability of a Continuous Bioreactor for the Pre-fermentation of Cheese Culture-Reference-Cited by-同舟云学术

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Study of the Operability of a Continuous Bioreactor for the Pre-fermentation of Cheese Culture

Published:2008-04 Issue:2 Volume:8 Page:157-166
ISSN:1618-0240
Container-title:Engineering in Life Sciences
language:en
Short-container-title:Eng. Life Sci.

Author:

Al-Rabiah A.,Ajbar A.

Publisher

Wiley

Subject

Bioengineering,Environmental Engineering,Biotechnology

Reference25 articles.

1. Robust PI2 controller for continuous bioreactors

2. Optimal control of a batch bioreactor: a study on the use of an imperfect model

3. Non-linear control of continuous bioreactors

4. Control of a continuous bioreactor using model predictive control

5. GMC-fuzzy control of pH during enzymatic hydrolysis of cheese whey proteins

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Bibliography;Dynamics of the Chemostat;2011-08-02

2. STUDY OF THE OPERABILITY OF NONIDEAL CONTINUOUS BIOREACTORS;Chemical Engineering Communications;2010-11-23

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