Author:
Weber Jost,Georgiev Vasil,Haas Christiane,Bley Thomas,Pavlov Atanas
Subject
Bioengineering,Environmental Engineering,Biotechnology
Reference55 articles.
1. Aqueous two phase extraction for purification and concentration of betalains;Chethana;J. Food. Eng,2007
2. Isolation and stabilisation of natural pigments for food applications;Sajilata;Stewart Posthar. Rev,2006
3. Functional properties of anthocyanins and betalains in plants, food, and in human nutrition;Stintzing;Trends Food Sci. Technol,2004
Cited by
18 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献