Developing a Labeled Affective Magnitude scale and Fuzzy Linguistic scale for tactile feeling-Reference-Cited by-同舟云学术

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Developing a Labeled Affective Magnitude scale and Fuzzy Linguistic scale for tactile feeling

Published:2020-09-02 Issue:1 Volume:31 Page:13-26
ISSN:1090-8471
Container-title:Human Factors and Ergonomics in Manufacturing & Service Industries
language:en
Short-container-title:Hum Factors Man

Author:

Akay Diyar¹^ORCID,Duran Burcu U.¹,Duran Engin¹,Henson Brian²^ORCID,Boran Fatih E.³^ORCID

Affiliation:

1. Department of Industrial Engineering, Faculty of Engineering Gazi University Ankara Turkey

2. School of Mechanical Engineering University of Leeds Leeds United Kingdom

3. Department of Energy Systems Engineering, Faculty of Technology Gazi University Ankara Turkey

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,Human Factors and Ergonomics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/hfm.20866

Reference104 articles.

1. Application of product semantics to footwear design. Part I—Identification of footwear semantic space applying diferential semantics

2. Bevan N. Liu Z. Barnes C. Hassenzahl M. &Wei W.(2016).Comparison of Kansei Engineering and AttrakDiff to evaluate kitchen products. Paper presented at the Proceedings of the 2016 CHI Conference Extended Abstracts on Human Factors in Computing Systems.

3. Measurement and Elicitation of Membership Functions

4. Preference for salt in a food may be alterable without a low sodium diet

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