Elevated CO 2 and positional variation in cereal grains-Reference-Cited by-同舟云学术

Elevated CO 2 and positional variation in cereal grains

Published:2021-09-10 Issue:6 Volume:61 Page:3859-3860
ISSN:0011-183X
Container-title:Crop Science
language:en
Short-container-title:Crop Sci.

Author:

Zhang Guoyou¹^ORCID

Affiliation:

1. Jiangsu Key Laboratory of Agricultural Meteorology, School of Applied Meteorology Nanjing Univ. of Information Science & Technology Nanjing 210044 China

Publisher

Wiley

Subject

Agronomy and Crop Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/csc2.20533

Reference10 articles.

1. 30 years of free‐air carbon dioxide enrichment (FACE): What have we learned about future crop productivity and its potential for adaptation?

2. The initiation of inferior grain filling is affected by sugar translocation efficiency in large panicle rice;Chen L.;Rice,2019

3. Rice cultivar responses to elevated CO2 at two free-air CO2 enrichment (FACE) sites in Japan

4. Free‐Air CO 2 Enrichment and Drought Stress Effects on Grain Filling Rate and Duration in Spring Wheat

5. Effects of free air carbon dioxide enrichment and nitrogen supply on growth and yield of winter barley cultivated in a crop rotation

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